Color
Aroma
Aromatic, zesty nose with apple and lime notes.
Palate
The wine is juicy, and gently nutty with attractive mineral characters, textured weighty fruit and a
Grape variety
Area
The hills of Gavi area in the province of Alessandria, South Piedmont
Vineyards
Piedmontese Guyot training system. Plant density 4,000-4,500 vines per hectare. Exposures East and South-East at altitudes between 200 and 400 MAMSL Clayey soil.
Food Match
Delicious with appetisers and light fish courses.
Awards
Vintage 2020
Bronze Medal - IWSC
89 points - Jacopo Manni (intravino.com)